This restaurant offers teppan cuisine featuring A4 grade or higher brand beef and Kurobuta pork raised in the rich natural environment of Soo, Osumi. The brand beef here is tender and sweet, and boasts beautiful cherry-red meat. In addition, there are seafood, seasonal vegetables, and a wide variety of teppan dishes. For those of you who like it tough, we also recommend the lemon steak. Ginshari cooked in a rice kettle goes perfectly with any of our dishes. Freshly cooked rice is waiting for you. You can also enjoy our carefully selected wines and shochu at reasonable prices with dishes that make the most of the ingredients.