Yakiton, a new specialty of Kagoshima pork, the No.1 pork produced in Japan. This restaurant offers skewers and pork skewers using only the freshest pork hormone produced in Kagoshima Prefecture.

The restaurant offers a variety of yakiton skewers starting at 150 yen per skewer, as well as stewed pork chops, grilled pig's feet, steaks, and other pork dishes!

Many female customers come to the restaurant for the yakiton, which is full of collagen and vitamins!

For those who want to refresh their palates after a hearty meal of meat, we recommend the "Kurobuta Miso Kyuri," a dish of seasonal vegetables and homemade Kurobuta Miso! Kirishima City is also known for Kirishima Jingu Shrine, designated as a national treasure, and has many shochu breweries. We carry all of the breweries in the Kirishima region, so you can enjoy the perfect shochu for each dish.